Kenya is an East African country with Nairobi its capital city. It was named after Mount Kenya, which is the second highest mountain peak in Africa. Kenya has diverse culture and landscapes. Kenya has lots of parks, beaches, museums, mountains and also a huge variety of wildlife. Kenya is certain a marvelous country, that is the reason tourist places in Kenya are visited by many tourists.
Nairobi, known as the "Green City in the Sun" is the largest city in Kenya. It is really a cosmopolitan city with wildlife and particularly accepted as an excellent safari destination. Nairobi is the fourth largest city in Africa along with the most populated city in East Africa. It is a cultural and business hub of Kenya, where you can find many organizations. Nairobi is just the major Kenya holiday destinations.
Mombasa is the second largest city in Kenya recognized for its fine beaches for example:Diani,Tiwiand Shelly.
Turkana is the famous lake of Northern Rift Valley and is also often known as the biggest desert lake of the world. It is filled up with crocodiles and also the lake changes its color using the wind.
Malindi is a town encompassed by beaches. It has Marine Park where tourists arrive at enjoy snorkeling. It has two lagoons, turtle Bay and Blue Lagoon.
Thika is known for its coffee plantations as well as waterfalls. Thika falls and Chania falls. On the southeast section they have Ol Donyo Sabuk National Park.
Aberdare National Park
Aberdare National Park lies in the Aberdare Mountain Range. It hosts many spectacular animals like:
Holidays in Kenya give a spectacular safari and wildlife experience. This park hosts many hiking locations and picnic spots.
Lamu is a historical place that was inhabited 700 years back by Swahili settlers. This place has several economical rented houses where tourists can remain and like the beaches of Lamu.
Kenyan dishes are inexpensive. Some of the popular dishes of Kenya are:
Ugali (produced from corn or maize flour and water and that is served in a variety of forms);
Mandaazi (sweet dish of fried dough);
Irio (constructed from corn and potatoes with greens and vegetables);
Githeri (corn and beans boiled together which is served being a stew).
While visiting different Kenya tourist places you should always make an effort to feast on local Kenyan cuisines.
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